Watermelon Salad with Cucumber and Feta

INGREDIENTS

• 1 mini watermelon (approximately 4 cups), rind removed and cubed

• 2 Persian cucumbers (approximately 1 cup), sliced

• 3 ounces feta cheese, cut into cubes

• 1 tablespoon chopped mint

• 1 tablespoon chopped basil

• 1 lime, juiced