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Watermelon Salad with Cucumber and Feta


INGREDIENTS

  • 1 mini watermelon (approximately 4 cups), rind removed and cubed

  • 2 Persian cucumbers (approximately 1 cup), sliced

  • 3 ounces feta cheese, cut into cubes

  • 1 tablespoon chopped mint

  • 1 tablespoon chopped basil

  • 1 lime, juiced